Pastry galore!

Now, you'd better get your pastry hats ready soon, because it's only 4 months to the World Pastry Team Championships in Las Vegas...apparently each team will create

  • a chocolate showpiece
  • a sugar showpiece
  • a pastillage tray
  • entremets
  • entremets glace
  • plated desserts
  • an assortment of petits gateaux and bonbons
over a period of two days (if I find out what these mean, I'll let you know!). Apparently, this year's theme is Earth, Water, Fire and Wind. Get practising now!


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