I seem to have had visits from lots of people searching for information about Coronation Chicken over the Jubilee weekend. Must have been a popular choice for a buffet!

Had a BBQ on Monday night as part of my hen night (bachelorette party, I think if you're reading from the other side of the pond!). To go with all the sausages, I went to Safeway to get some ketchup and mustard - to find that they had French's mustard! It's the classic yellow one in the gorgeous dumpy bottle that I get excited about - the gloopy mustard goes really well with ketchup and sausages, and I just love the design. I hadn't realised that French's version was so old - I'd kind of thought it was 1950s but was really surprised to find out it was launched in 1904!