Well, Coronation Chicken was a resounding success. And dead easy to make too - I used a recipe from BBC Good Food in the end, so it probably wasn't 1950s authentic (especially as it had fromage frais rather than mayonnaise in!). I couldn't work out what fruit to add - I'd seen some recipes with apricot, mango, cherries, raisins...the list was endless. In the end I went for black grapes, as they looked pretty!

The Eurovision Song Contest was fab. As always. Greece was definitely my favourite....


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