Curry seemed to work on the cold. At least it was something that I could taste!

Watched a programme from Jamie Oliver's last series yesterday. He made a fab onion dish that I need to try (if I can remember the recipe). He boiled some large onions for 20 minutes, hollowed them out, filled the hollowed out bit with chopped onion, cream and grated parmesan, wrapped the onion in some smoked bacon and roasted it in the oven. Looked good...might be even better with creme fraiche and blue cheese? Will try it out and let you know.


Post a Comment

<< Home